Our Recipes

Beef, Broccoli & Snow Pea Stir-fry

Prepare noodles following packet directions. Heat oil in pan, stir-fry beef in two batches, set aside and keep warm. Add onion, garlic and ginger, cooking until onion is translucent. Add broccoli, snow peas and water, cooking until vegetables soften. Return beef to pan. In a small bowl combine water, cornflour and sauces. Stir through beef and vegetables and allow to bubble and thicken. Serve.

Beef, Broccoli & Snow Pea Stir-fry Ingredients
Ingredient Quantity Description Stallholders
Water2 tablespoons
Peas100 gramssnow, ends & strings removed
Broccoli1/2 headcut into florets
Ginger1 teaspoonpeeled & grated
Garlic2 clovescrushed
Onion1 mediumbrown, diced
Steak400 gramsrump, sliced
Oil2 teaspoons
Noodles250 gramshokkien egg, cooked
Oyster sauce1 tablespoon
Cornflour1 teaspoon
Soy sauce1/2 teaspoonReduced salt
Chilli sauce1 teaspoon

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