Lins Organic Produce

About Us

My mother has learned both the organic and more conventional way of growing vegetables and concluded that organic methods are the more healthy way to eat and grow them.

We are a small grower, only selling our produce at the markets. Most of our vegetables are seasonal, so we sell a range of different products at different times of the year. Our main product is Kale, a healthy vegetable and new to Australia.

Our customers buy our products because we are organic growers and we use no chemicals to feed our vegetables. We started at the markets in 2011 and enjoy introducing new vegetables to our customers and meeting more people who like to buy organic produce.

Our Produce

  • Kale
  • Pak Choy
  • Celery
  • Ginger
  • Fennel
  • Lettuce
  • Tomato
  • Capsicum
  • Cabbage
  • Snow peas
  • Cucumber
  • Herbs
  • Potato
  • Sweet Potato
  • Artichoke
  • Squash
  • Zucchini
  • Silver beet
  • Beetroot
  • Wheat Grass
  • Bean Sprouts
  • Blood Oranges
  • Oranges
  • Polminto
  • Lemons
  • Lemon Grass
  • Chilli
  • Radish
  • Cherry Tomato
  • Corn
  • Okra
  • Cauliflower
  • Broccoli
  • Brussels Sprouts
  • Carrots
  • Asparagus
  • English Spinach
  • Baby Spinach
  • Rainbow Chai
  • Bean Sprouts
  • Sweet Potato leaf

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